For those of you with an ample supply of pumpkin after the autumn harvest, and feel like something a little different, check out this Pumpkin Shortcake recipe. I’ve lots of delicious pumpkin recipes including these 10 Savoury Ways with Pumpkin,…
Great for fresh or frozen feijoa pulp, this Feijoa Date & Walnut Loaf is virtually fool proof! If you have never thought to freeze feijoa before, think again. I have had success in freezing feijoa whole and as scooped out…
This Blueberry Muffin recipe is my ‘go to’ home baking for my bed & breakfast guests. Sadly fresh blueberries aren’t available year round. The season is short and gosh, they can be expensive in the supermarket. So, if you have…
Almond Crescent Cookies remind me of Christmas – short-bready, nutty, a hint of spice and very moreish! Baking with leftover Pantry Ingredients And yes, I had my baking tins full of them over the holidays! Now that the dust has…
If you’re a peanut butter fan like me you’ll love these Peanut Butter Cookies! A super-easy recipe to follow, it results in soft, buttery and not over-sweet cookies. I’ve used crunchy peanut butter as I adore the texture and happen…
Crunchy Roasted Chickpeas are so very delicious and full of goodness too! Instead of reaching for packet of chips or eating all the home baking ‘because it’s there’ this lockdown, I’m trying to get creative. Did you know chickpeas are…
Packed full of almonds, dates, oats and bound with peanut butter and maple syrup, these PBJ Oat Balls have a sweet secret in the centre – jam. For something a bit different, jam is frozen before using in this recipe…
A baking treat adopted by many for Easter, Belgium Biscuits are warmly spiced and jam packed (sandwiched between two biscuits). But who needs to wait until Easter to enjoy them?! They are deliciously iced with natural colour and flavour thanks…
I know I’m not the only one: flour is in short supply at the moment. It seems New Zealand has gone into a baking frenzy during Level 4 lockdown! Inspired by an article in the Daily Mail, I decided to…
For caramel lovers, this one is for you: Sticky Oat Caramel Slice It’s great having visitors – a perfect excuse to whip up some baking as a go-to dessert or to nibble on during the day over a chat and…